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Laboratory

Fundamentally, Baitang (Kampuchea) Plc. has equipped with modern laboratory equipments to control on the quality and accuracy matters. Also, we have Quality Assurance Team working on the quality of paddy, milled rice, and refined rice— so as to conform to the quality and sanitation standard of food, esp. to the actual demand from the buyer.

Criteria of paddy control is to check on the percentage of purity, level of moisture, broken percentage, damaged kernel, chalky kernel, yellow kernel, and red-streaked kernel, grain glossiness and other matters.

Milled rice quality control is to check from milling to the refining and packing line; the criteria is to control on rice specification, grain glossiness, broken percentage, color, smell, and cleanliness— before processing to the final process which ends up with the packaging.















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